Steak & Potatoes

   3      each          Sirloin steaks (amount of steak is depending on how many

                                                  people you are serving)
   4      each          medium potatoes -- peeled and sliced (amount of potatoes 

                                                           is depending of how many people)
   1      each          onion -- chopped
                            salt and pepper -- to taste
                            oil

Add a couple Tablespoons of cooking oil to the bottom of Dutch oven, heat and brown steaks, season with salt and pepper to taste. Next add potatoes and onions, salt and pepper. Cook at 350 degrees for 45 minutes, or until potatoes are done. Stir potatoes and steak occasionally.

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