Gourmet Breakfast

    1        each              onion
    1        each              green pepper
    8        each              mushrooms
    3/4     pound            ham
    1        bunch             green onion
    1        dozen             eggs
    1 1/2  Tablespoons   baking powder
    16      ounces            sour cream
    1 1/2  cups               cheese bread -- shredded

Dice onion and pepper and saute with sliced mushroom.  In separate bowl beat together eggs, baking powder and sour cream.  Dice ham and green onions and add to onion and peppers. Pour egg mixture in oven, add cheese and stir.  Sprinkle with paprika, cover and bake for 1 hour.

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