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Dutch oven Salsa Hamburgers
1 or 2 patties person hamburger patties
salsa medium enough to cover patties “We use Pace”
salt and pepper
Dutch oven
Salt and pepper hamburger patties, then brown them on your barbeque grill. Now place one layer of hamburger patties on bottom of Dutch oven, next cover with salsa. Add another layer of patties and salsa. Keep repeating until all your patties are in your Dutch oven covered with salsa. Cook at 350 degrees for 30 to 45 minutes.
Serve with hamburger buns; you can add ketchup, mustard, onions, tomatos, and lettuce if desired. They are great plain too.
Baked beans go great with meal!
E. Riggs
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